Free Range Chicken Mince is a low fat and versatile alternative to beef mince, a brilliant healthy swap. Make a lean meal and use your Chicken mince in a variety of meals. An alternative chilli, bolognaise or even make your own lean chicken burgers.
All our Free Range Chicken Mince is made using Free Range diced Chicken legs. This is because the leg meat has a deeper flavour, which in turn increases the flavour of our mince.
By choosing Free Range Chicken from Springfield Poultry, you’re choosing to support high welfare British farming. This in turn improves the lifestyle of the meat you’re eating. Our Chickens are free to roam from dawn to dusk in our Herefordshire fields where they graze, forage and behave naturally as Chickens should.
All of our chicken mince is supplied fresh and is vacuum packed.