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Springfield Poultry is Now Springfield Organics Still Naturally Good...Welcome To Our New Website!

Free Range Chicken Burgers

Weight: 0.45 kg

£12.22 per kg (cheaper with multi-buy options)

Most of us love a juicy burger! Especially cooked on the BBQ and topped with absolutely anything; from bacon and onion rings, to relishes, salads, and cheese. That love for finding your perfect topping begins again for those of you who haven't tried a chicken burger before - the possibilities are endless and you're going to have a lot of fun experimenting with toppings! There's no additional flavourings so our burgers are plain, but only in name!

Springfield Poultry only rear our Chickens and Turkeys to the highest possible welfare standards. Which means we make sure our birds have plenty of space indoors and outdoors. We also understand that Chickens would naturally spend most of their time outdoors. So that is where our birds spend the majority of their time. Exercising, foraging and enjoying fresh air. Small changes to our birds living conditions is what makes a big difference to the taste and texture of our meat.

Ingredients & Allergen Information

80% Chicken Leg Meat, Rusk, Chicken Burger Seasoning: Salt, Ammonium, Hydrogen Carbonate (E503), Potato Starch, Onion Powder, Spice Preservative: Sodium Metabisulphite (E223), Sulphur Dioxide, Antioxidant (E301) Sodium Citrate (E331), Herb Extract, Water.

Contains Sulphites.


Our chicken burgers are frozen immediately after being shaped. We vacuum pack most products at Springfield in an attempt to make storing everything in your fridge/freezer as easy as possible.

1 pack of our burgers contains 4 'quarter pounders'.