Brad McDonald’s southern fried chicken

Want to charm your guests? This dish is a real treat, however it can also be made into a healthy option with the addition of your favourite salad with some sweet potato fries. Serves 4

Ingredients

For the chicken

• 4, split Springfield Chicken Legs
• 50g salt
• 1kg water
• 500ml buttermilk
• Vegetable oil enough to fill a small deep fat fryer or, fill a 4 litre pot with 2 litres of oil