Organic Rump Steak – Rhug Estate
Tender, Flavourful & Perfect for Quick Cooking
Our Organic Rump Steak delivers full-bodied flavour and a satisfying, tender texture. Ideal for high-heat cooking on a griddle, frying pan, or BBQ, this classic cut benefits from a quick sear and a proper rest to lock in juiciness.
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Pack Size: 1 x 250g steak
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Grass-fed, organic Aberdeen Angus beef
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Raised ethically at award-winning Rhug Estate, Denbighshire, Wales
🛒 Why You’ll Love It:
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Naturally rich in flavour and tender to the bite
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Quick-cook favourite for weeknight meals or special occasions
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100% organic, pasture-raised beef
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From high-welfare, award-winning Aberdeen Angus herd
Cooking Tip: Bring to room temperature before cooking and rest for 5–10 minutes for best results.