🥩 Organic Rump Steak – Rhug Estate
Tender, Flavourful & Perfect for Quick Cooking
Our organic rump steak delivers rich, full-bodied flavour with a tender texture. For best results, cook the steak at high heat on a griddle, frying pan, or BBQ, and allow it to rest after cooking to enhance juiciness and softness.
Sourced from award-winning Rhug Estate in Denbighshire, Wales, this beef comes from an Aberdeen Angus herd, crossed with stabiliser bulls for optimal marbling. The cattle are primarily grass-fed and supplemented with home-grown organic cereals, ensuring ethically reared, flavour-packed meat you can trust.
🛒 Why You’ll Love It:
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🌿 Pasture-raised, organic Aberdeen Angus beef
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🥩 Tender, juicy, and full of natural flavour
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🔥 Ideal for quick-cook meals on griddle, pan, or BBQ
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🏡 Ethically reared at award-winning Rhug Estate