Whole Organic Duck
Rich, Succulent, and Lovingly Raised in Devon
A showstopper for Sunday lunch or festive feasts, this 100% organic, free-range duck is bursting with deep, rich flavour and melt-in-the-mouth tenderness. Lovingly reared on small farms in Devon, each bird is hand-reared to the highest organic welfare standards.
As well as a traditional Christmas turkey duck offers a great option for smaller groups over the festive period. This year, fresh from our farm we are supplying two weights for delivery from the 16th-22nd December.
🛒 Why You’ll Love It
-
Comes with giblets in the cavity – ideal for rich, homemade gravy or stock
-
From organic Pekin ducks, bred specifically for the table
-
Raised in custom-built brooders, then free to forage outdoors
-
Fully traceable to Otter Valley’s dedicated farmers
-
Fed on locally milled rations, with no growth enhancers
-
Soil Association Organic-certified for over 40 years
Cooking tip: Remove giblets before cooking. Use to enhance sauces or stocks.
