Organic Chicken Liver – Rich, Nutritious & Versatile
Create a delicious, nutrient-packed chicken liver pâté or explore other culinary delights with our Organic Chicken Liver. High in protein, iron, folate, and vitamins A & B, these livers are a powerhouse ingredient for both classic and inventive recipes.
Perfect for pâté, pan-frying, devilling, or liver and onions, they pair beautifully with crusty bread or fresh salads for a sophisticated starter or quick snack.
At Springfield Poultry, we rear high-welfare organic and free-range chickens, giving them spacious sheds, fresh pastures, and a calm, stress-free lifestyle. Slowly grown over a minimum of 10 weeks, our birds are naturally rich in flavour, ensuring every bite is tender and satisfying.
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High in protein, iron, folate, and vitamins A & B
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Perfect for pâté, pan-fried dishes, or gourmet starters
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From calm, high-welfare organic birds
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Supplied fresh or frozen
