Frozen Organic Rolled Loin of Lamb
Tender, delicate and naturally full of flavour
Our organic rolled loin of lamb is one of the most elegant cuts you can serve — beautifully tender, naturally rich in flavour and perfect for a proper roast or a special family meal.
Raised on pasture at Haye Farm in Devon and on our trusted partner farms, our lambs graze slowly on organic grass fields and live entirely outdoors. This natural, high-welfare approach produces lamb that is clean in flavour, incredibly tender and naturally juicy.
Carefully prepared by our butchers, the loin is expertly rolled and tied to ensure even cooking and a perfectly shaped joint. The fine-grained meat and light marbling create a succulent roast that carves beautifully and stays tender from the first slice to the last.
Simply roast with garlic, rosemary and olive oil, then serve with crispy roast potatoes, seasonal vegetables and a rich homemade lamb gravy.
Why customers love it
✔ 100% organic, high-welfare lamb
✔ Tender, delicate and easy to carve
✔ Rolled and tied by our butchers for perfect roasting
✔ Raised on pasture in Devon
✔ Ideal for Sunday roasts and special meals
Ingredients
100% Organic Lamb (UK)
Nutrition – typical values per 100g
286 kcal (1195 kJ)
23g fat
8.5g saturates
0g carbohydrates
0g sugars
20g protein
0.2g salt
