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Blog / pate

Chicken Liver Paté

Organic or Free Range Chicken Liver Paté

This classic French dish is perfect served on toasted breads/brioches and can be made a couple of days in advance of when you want to...
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Bruno Loubet’s smooth chicken liver pâté

Bruno Loubet’s smooth chicken liver pâté

A creamy blend of spices, chicken, port and prosciutto to enjoy for a light lunch or a tempting starter for your guests.
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